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anti pasto displaytable setup

French Plated Menu

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French Plated Menu

Passed Hors D'Oeuvres

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Smoked Salmon with Crème Fraiche

Potato latke

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Duck Rillettes

On brioche w/ grain mustard & cornichons

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Plated

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Sea Bream Crudo

Citrus and pink peppercorn

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Colorado Rack of Lamb

Flageolets beans, cured tomato and haricot herb vinaigrette

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Fresh Morel and Asparagus

Egg yolk and frisee and fine herbs

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Dessert

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Lemony Citron Tart

Fresh raspberry

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Coffee Service

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European Caterers ltd
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