Vegan Menu

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Vegan Menu

Passed Hors D'Oeuvres

(Please Select 4-5)

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Grilled Artichoke Hearts

Sweet pepper confit and quinoa with crispy basil

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Zucchini Crisp

Tomato chutney

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Shitake Summer Rolls

Peanut sauce

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Cherry Tomato and Avocado with Micro Green

Seeded bread

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Meatless Sliders

American:beyond meat burger, plant based cheddar, miso mayo and pickle santa fe: cumin scented sweet potato and black bean, avocado sauce BBQ: smoked jackfruit, house made BBQ sauce crispy shallot

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House Made Falafel

Tahini and mango

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Cauliflower Pakora

Seasoned yogurt

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Roasted Vegetable Caponata

Sourdough crostini

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Tomato Bruschetta with Fresh Basil and Garlic

Toasted baguette

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Plated Salad

(Please Select 1)

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Carrot Ribbon Salad

Ricotta salata, mint, lettuce gems white balsamic vinaigrette

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Shaved Fennel and Citrus

Castelvetrano olive, arugula, radicchio, endive, vegan chevre pistachio, and honey champagne vinaigrette

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Heirloom Tomato and Watermelon Salad

Kalamata olive, tofu feta, fresh basil and mint, butter lettuce red wine vinaigrette

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Buffet/ Family Style Presentation

(Please Select 4-5)

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Gnocchi W/ Lacinato Kale

Golden raisin and toasted pine nut

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Spiced Black Bean and Quinoa Cake

Charred green bean and sweet potato smoked tomato aioli

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Seitan Sausage and Tomato Ragu (Think Paella)

Crispy saffron bomba cake

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Grilled Tofu Steaks

Fresh basil, capers, golden raisins, pine nuts, roasted broccolini with crispy garlic drizzled with 12 year balsamic

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Roasted Eggplant "On the Half"

Lentil and rice with fresh dill and mint crispy onion and toasted cashew golden pepper confit

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Grilled Summer Vegetables with Bulgur Wheat

Artichoke hearts, sweet red onion, asparagus, blistered cherry tomato with citronette

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Roasted Fingerling Potatoes

Fresh lemon and sea salt

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Mediterranean Seitan with Zatar

Meyer lemon, red onion, pine nuts, cinnamon and honey minted riceand cashew yogurt

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Cashew Carbonara

Smoked shiitake mushroom and fresh peas

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Seared Seitan

Summer corn succotash, fresh herbs, vegan lemon aioli

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Dessert

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Vegan Avocado Chocolate Mousse

Fresh raspberry

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Vegan Blackberry Custard Tart with Chocolate Ganache

Fresh berries and coulis

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